This weekend, Tampa’s Woven Water Brewing Company is celebrating five years of craft beer with releases and food pop-ups on Saturday and Sunday.
From Woven Water Brewing:
โฆโฆ.we genuinely cannot understand how time has passed so quickly. Wasnโt it just yesterday we opened during COVID with a drive thru line of cars down Columbus Dr?? Those of you who have been here since day 1, and those just joining us on this journey – ๐๐ท๐ฐ๐ฝ๐บ ๐๐พ๐ Owning a small business is not for the faint of heart (and a brewery none the less!). There have been twists, turns, pivots, and some rough patches we never thought weโd experience but through everything you you you are our why. WHY we keep creating new wild beers, WHY weโre slowly implementing change to many areas of Woven. WHY we do it. WHY Woven is Woven – because you show up, support us, and make the tasting room alive.

With that, ๐๐โ๐ซ๐ ๐๐๐ฅ๐๐๐ซ๐๐ญ๐ข๐ง๐ ๐จ๐ฎ๐ซ 5๐ญ๐ก ๐๐ง๐ง๐ข๐ฏ๐๐ซ๐ฌ๐๐ซ๐ฒ ๐ญ๐ก๐ ๐ฐ๐๐๐ค๐๐ง๐ ๐จ๐ 08/29! ๐๐จ๐จ๐ค ๐จ๐ฎ๐ญ ๐๐จ๐ซ 3 ๐๐๐ซ๐ซ๐๐ฅ ๐๐ ๐๐ ๐ฌ๐ญ๐จ๐ฎ๐ญ๐ฌ, ๐ ๐ง๐๐ฐ ๐ ๐ฎ๐ฌ๐ข๐จ๐ง, ๐๐ง๐ ๐ ๐๐๐๐ ๐ซ๐๐ฅ๐๐๐ฌ๐ ๐๐๐ญ๐๐ข๐ฅ๐ฌ ๐ฅ๐๐๐๐ข๐ง๐ ๐ฎ๐ฉ ๐ญ๐จ ๐ญ๐ก๐ ๐ฐ๐๐๐ค๐๐ง๐. ๐๐โ๐ฅ๐ฅ ๐ก๐๐ฏ๐ ๐ฌ๐จ๐ฆ๐ ๐ ๐ซ๐๐๐ญ ๐๐จ๐จ๐ ๐ฉ๐จ๐ฉ-๐ฎ๐ฉ๐ฌ ๐๐ฌ ๐ฐ๐๐ฅ๐ฅ ๐๐ซ๐จ๐ฆ @sandysflavors ๐ฌ๐ฆ๐๐ฌ๐ก๐ข๐ง๐ ๐๐ฎ๐ซ๐ ๐๐ซ๐ฌ ๐จ๐ง ๐๐๐ญ๐ฎ๐ซ๐๐๐ฒ ๐ญ๐ก๐ 30๐ญ๐ก ๐๐ง๐ ๐ ๐๐จ๐๐๐๐ ๐ฉ๐จ๐ฉ-๐ฎ๐ฉ ๐จ๐ง ๐๐ฎ๐ง๐๐๐ฒ ๐ญ๐ก๐ 31๐ฌ๐ญ ๐ฐ๐ข๐ญ๐ก ๐ญ๐ก๐ @gbc_tampa!!
We hope you will join us in celebrating year 5. Enjoy some throwback photos of getting this little tasting room up and running.
New Fusion Beer Release:
This combo is about as confectionary as it gets. Our traditional Smoothie Sour base conditioned on strawberry, peach, vanilla ice cream, and shortcake. Honestly, pretty perplexed by this one. HOW does it actually take like a shortcake!? Youโd think weโd be used to this by nowโฆ 6.5% ABV

New Barrel-Aged Beer Release:
๐ฌ๐ช๐ฏ๐ถ๐ฌ๐บ – BlackBerry Brandy Barrel Aged Imperial Stout conditioned on macadamia nuts, marshmallow, brown sugar, and cocoa nibs. 12.5% ABV
๐ถ๐ฉ๐ณ๐ฐ๐ฝ๐ฐ๐ถ๐ต – Barrel Aged hazelnut sโmoreโs brownie Imperial Stout conditioned on hazelnuts, marshmallow, cocoa nibs, graham cracker, and fudge brownie. 12.5% ABV
๐ฐ๐ณ ๐ต๐ฌ๐น๐ถ – Salted caramel tiramisu Barrel Aged Imperial Stout conditioned on slated caramel, cocoa nibs, and coffee. 12.5% ABV
All bottles will be sold out of the tasting room. Any bottles left over at the end of business on Sunday will go up on @get.oznr on Monday at 12PM.
Thank you for all of your support. We love you endlessly and hope you enjoy.
